About
This naturally sweet black tea has golden leaves and notes of roast sweet potato. The cultivar is native to Yunnan; these trees are farmed on the slopes of Huang Shan.
Origin
This tea grows in the Yellow Mountain (黄山) region, in Anhui Province. This garden is at an altitude of more than 2000 meters above sea level.
Garden Manager
Lao Liang
|
Tea |
3g (~1 tbsp) |
|
Water |
240ml (1 cup) |
|
Temperature |
100°C (212°F) |
|
Steep Time |
210 seconds |
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