MATCHA

About 
A delicious, organic, culinary grade matcha meticulously crafted and packed at origin. It is made of single cultivar (Hadong native) tea trees, shaded using the ‘kabuse’ method, and harvested in late May to early June. We find that this matcha offers outstanding value for money compared to matcha from other origins (of a similar price). 

Origin & History:
This matcha is grown on the hills of Hadong, on the southernmost part of the Korean Peninsula. This area has had a history of growing tea since the 9th century (i.e. ~ 3 hundred years before Eisai popularized tea in Japan). It is the cradle of Korean tea culture.

Recommendations:
Add 1 tsp (2g) of matcha to your favourite latte or smoothie.

About

This matcha is harvested and produced from spring buds and tender young tea leaves. Our matcha tea plants are grown in partial sunlight (i.e. they are covered with a canopy) for a few weeks each spring, which boosts the amount of chlorophyll in the leaves, thereby increasing the concentration of anti-oxidants.  

After harvest, the tea is meticulously ground into very fine particles and shipped to Two Hills, where we keep it in a temperature-controlled room for optimal quality and freshness!

Origin
Wuyi, Yixing, China 

Recommendations
Excellent for use in lattes, frappes, ice cream, and smoothies.

 

About
This delicious coconut flavoured matcha latte mix is a perfect option for those who are new to matcha or prefer their drinks on the sweeter side. 

Recommendations
Add 2 tablespoons latte mix and one cup of milk (hot or iced) into a thermos or shaker bottle of your choosing. Shake for 15 seconds and serve!  

Ingredients
Organic sugar, organic premium grade matcha (stone-ground green tea), organic coconut powder, organic flavour.

About 
This delicious chai flavoured matcha latte mix is a perfect option for those who are new to matcha or prefer their drinks on the sweeter side. 

Recommendations
Add 2 tablespoons latte mix and one cup of milk (hot or iced) into a thermos or shaker bottle of your choosing. Shake for 15 seconds and serve!  

Ingredients
Organic sugar, organic premium grade matcha (stone-ground tea), organic spices (cardamom, ginger, star anise, cinnamon), organic flavour.

About 
Premium Jeju Matcha is our favourite choice for organic matcha lattes, smoothies, nourishing elixirs and more.

Grown on the volcanic soil, this matcha features a pleasant astringency (just enough for the flavour to cut through milk/sweetener) and vibrant notes.

Origin
Produced on Jeju Island, South Korea, at a farm with some of the best quality control and food safety standards we've ever seen.