DIGESTION & COMFORT
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21 products
21 products
Some teas comfort you quietly.
Others seem to brighten the entire room.
Organic Elderflower Tea somehow does both.
Delicate yet deeply aromatic, these beautiful blossoms create a tea that feels vibrant, floral, and effortlessly uplifting. Native to Eastern Canada, elderflowers have long been treasured for their gentle character and calming nature, producing a cup that is both soothing and full of life.
The flavour is soft yet remarkably layered—honeyed florals, fresh spring blossoms, and a light sweetness that lingers delicately on the palate. Enjoyed hot, it feels comforting and restorative. Served cold, it becomes bright, refreshing, and beautifully crisp.
This is the kind of tea that naturally slows your breathing.
And somehow makes you smile without trying.
Origin & Tradition
Elderflowers have deep roots in traditional herbal culture across both Northern Europe and North America.
In Northern European folklore, elder trees were often associated with healing, protection, and the quiet belief that they could ward away negative spirits. While legends remain legends, one thing has endured for centuries: people continue returning to elderflower for the feeling it brings—calm, comfort, and lightness.
These blossoms are native to Eastern Canada, where they flourish in cooler climates and develop their beautifully vibrant floral aroma.
Simple flowers, carefully dried, become something unexpectedly special in the cup.
How It Is Made
Organic Elderflower Tea is crafted from carefully harvested elder blossoms, gently dried to preserve their delicate aroma, color, and natural floral sweetness.
Minimal processing allows the flowers to retain their light, expressive character without becoming overly herbal or grassy.
The result is a tea that feels clean and bright rather than heavy, softly floral, naturally soothing, and remarkably refreshing both hot and iced.
Nothing artificial.
Nothing complicated.
Just blossoms, prepared with care.
Taste Profile
Organic Elderflower Tea creates a tea experience that feels floral, vibrant, and beautifully calming.
Aroma
Fresh spring blossoms with soft honeyed sweetness and delicate floral depth.
Flavour
Light-bodied and naturally smooth with layered floral notes, gentle sweetness, and a refreshing herbal softness.
Finish
Clean, bright, and softly lingering with a calming floral aftertaste.
This is a tea that feels like open windows and fresh air.
Brewing Guide
Recommended Preparation
- Tea: 3g / 1 tbsp
- Water: 350ml / 1.5 cups
- Temperature: 90°C / 194°F
- Steep Time: 90–120 seconds
- Serving: Delicious hot or iced
Serve warm for a soothing evening cup or chilled over ice for a refreshing floral infusion during warmer days.
Its vibrant character shines either way beautifully.
Why Tea Lovers Choose Elderflower Tea
People return to Organic Elderflower Tea because it feels uplifting without being overwhelming.
The floral depth, soft sweetness, and naturally calming character create a tea that feels comforting yet refreshingly alive.
For those who enjoy herbal teas with elegance, brightness, and a touch of old-world charm, elderflower becomes more than a simple infusion.
It becomes a small ritual of lightness.
Floral. Vibrant. Restorative.
A tea that quietly brings warmth to the day.
About
The simplest thing we can say about chaga (Inonotus obliquus | чага in Russian) is that it's our favourite mushroom, and we drink it because the rich, dark brew is delicious.
Popular among 'superfood' and 'elixir' enthusiasts, a Google search will reveal a wide variety of literature about chaga's health benefits. Though many of those articles don't seem to be based on solid data, a decent number are peer-reviewed articles from very credible sources.
Origin & History:
We source our chaga from some good friends in Quebec, Canada.
Chaga grows mostly on birch, in Circumboreal forests. A chaga 'tea' (or extraction) is a traditional drink in Siberia and some parts of Scandinavia.
Organic Golden Hour
There is a certain kind of light that only appears for a few moments each day.
Soft. Warm. Unhurried.
The kind that turns ordinary fields golden and makes the world feel quieter than it did a moment before.
Organic Golden Hour was named for that feeling.
This smooth, organic dark tea offers a calm, grounding cup with gentle sweetness and remarkable softness. The liquor glows with a warm golden hue, carrying notes that feel familiar and comforting—sun-dried hay, warm oats, toasted barley, and the mellow warmth of grain resting in late afternoon light.
Nothing about this tea is aggressive.
There is no bitterness demanding attention, no sharpness interrupting the experience.
Only a rounded smoothness that settles slowly across the palate and lingers long after the cup is empty.
It is the kind of tea that invites silence naturally.
Origin
Organic Golden Hour is crafted from carefully selected organic dark tea (Camellia sinensis), chosen for its naturally mellow body and soft, grounding character.
Dark tea has long been appreciated for its depth and warmth, but this particular tea takes a gentler path—less earthy intensity, more quiet balance.
The leaves are carefully processed to preserve softness and clarity, allowing the tea’s naturally grain-like sweetness and smooth texture to emerge fully.
The result is a tea that feels comforting from the very first sip.
Simple, steady, and beautifully composed.
How It Is Made
Dark tea undergoes a careful oxidation and curing process that transforms fresh leaves into something deeper, smoother, and more rounded.
As the tea settles and matures, harsher edges soften while warm, mellow flavours begin to develop naturally.
In Organic Golden Hour, this process creates a tea with remarkable smoothness and almost no astringency.
The flavour is clean and even, with subtle toasted notes and a soft grain-like warmth that feels both rustic and refined.
Nothing added.
Nothing hidden.
Just carefully crafted tea, allowed to become exactly what it is meant to be.
Taste Profile
Organic Golden Hour creates a tea experience that feels warm, smooth, and deeply calming.
Aroma
Fresh hay, toasted grain, warm earth, and soft honeyed sweetness.
Flavour
Smooth dark tea with notes of oats, barley, mellow wood, and a gentle natural sweetness.
Finish
Round, clean, and lingering with a comforting warmth that stays softly on the palate.
This is a tea that feels less like stimulation and more like exhale.
Contains
- Organic Dark Tea (Camellia sinensis)
Pure tea. Nothing unnecessary.
Brewing Guide
Recommended Preparation
- Tea: 3g
- Water: 300ml boiling water
- Steep Time: 4 minutes
- Infusions: Multiple steeps possible
Best enjoyed plain, where its quiet complexity and smooth warmth can fully unfold.
Perfect for slow mornings, reflective afternoons, and evenings that ask for calm.
Why Tea Lovers Choose Golden Hour
People return to Organic Golden Hour because it offers something many teas forget to give—peace.
It is not loud.
It does not compete for attention.
Instead, it creates space.
The softness of the body, the warmth of the grain notes, the absence of bitterness—everything about it feels steady and grounding.
For those who love tea that changes the mood of a room rather than simply filling a cup, Golden Hour becomes part of a ritual.
Warm. Quiet. Endlessly comforting.
A tea that feels like the last light of the day.