Organic Morimachi Genmaicha



This organic Japanese genmaicha is a beautifully balanced combination of bright, steamed green tea and roasted rice.

Origin & History
Genmaicha was originally created to make use of lower-quality sencha, as the roasted rice softened any astringency. 
In this case, we're using a sencha that is delicious on its own, because we love the flavour of a high-quality genmaicha.  

This particular batch of Genmaicha comes from the foothills of Mount Fuji.


  • Tea: 3g / 1 tbsp
  • Water: 240ml / 1 cup 
  • Temperature:  80°C / 176°F
  • Steep: 220 seconds