NEW! Organic Premium Gunpowder (Northern)

Embark on a bold journey with our Organic Premium Gunpowder tea. 

In a quiet moment, the tightly rolled pearls of gunpowder green tea unfurl gracefully in hot water, releasing a soft swirl of steam laced with earthy, slightly smoky aromas. The pale amber liquor carries a gentle astringency balanced by notes of toasted hay, damp stone, and a subtle hint of sweetness. Each sip encourages stillness, grounding the mind in the present as warmth spreads through the body. The experience is not rushed—just you, the leaf, and the unfolding story in your cup, steep by steep.

History & Origin
Production of gunpowder green tea reportedly started in the Tang Dynasty. The handcrafting method differs from other Chinese pan-fired green teas as 'gunpowder' is slightly withered, steamed, rolled, and dried. 

The steaming step is unconventional for pan-fired green teas (typically you'll see only one of either steaming or pan-firing), but this additional step creates a bolder, in-your-face green tea that is ideal to wake up with. 

This batch of tea was farmed organically in the hills of Anhui Province, China.