Organic Morimachi Genmaicha (Genmai Tea)

$35.60 USD

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Organic Morimachi Genmaicha

Some teas wake you up.
Some help you exhale.

Organic Morimachi Genmaicha does both.

Comforting, toasty, and beautifully balanced, this traditional Japanese green tea blends bright steamed Sencha with roasted rice to create a cup that feels warm, familiar, and quietly restorative. It is the kind of tea that feels like coming home—simple, grounding, and deeply satisfying.

Each sip carries the freshness of green tea softened by the nutty warmth of roasted rice, creating a flavour that is both soothing and gently invigorating. It is smooth enough for slow mornings, calming enough for quiet evenings, and comforting enough to become part of your daily rhythm.

This is not a dramatic tea.

It is a dependable one.

And often, that matters more.

Origin & History

This batch of Organic Morimachi Genmaicha comes from the foothills of Mount Fuji, Japan, a region celebrated for its clean mountain air, fertile soil, and ideal growing conditions for exceptional green tea.

The cooler climate and mineral-rich landscape help create tea leaves with clarity, freshness, and gentle sweetness—qualities that make this Genmaicha especially smooth and balanced.

Traditionally, Genmaicha was created by blending roasted rice with lower-grade Sencha to soften bitterness and make the tea more accessible.

But this tea follows a different philosophy.

Here, the Sencha is already delicious on its own.

It is blended not to hide imperfections, but because high-quality Genmaicha—when made well—is something truly special.

The roasted rice is not a compromise.

It is part of artistry.

How It Is Made

The foundation of this tea is premium steamed Sencha, one of Japan’s most beloved green teas.

Shortly after harvest, the tea leaves are gently steamed to preserve their vibrant green colour, fresh aroma, and soft vegetal sweetness. This traditional Japanese process creates the bright, clean character that Sencha is known for.

The tea is then carefully blended with roasted rice, which adds warmth, softness, and the signature nutty aroma that makes Genmaicha so comforting.

As the rice toasts, it develops a rich, popcorn-like fragrance, transforming the tea into something both familiar and unique.

The result is a tea that balances freshness and warmth—green tea with soul.

Taste Profile

Organic Morimachi Genmaicha creates a tea experience that feels smooth, toasty, and beautifully grounding.

Aroma

Warm roasted rice with soft grassy freshness and a gentle toasted sweetness.

Flavour

Bright steamed green tea balanced by nutty roasted rice, subtle umami, and a mellow, comforting body.

Finish

Clean, smooth, and lightly lingering with a warm toasted finish that invites another sip.

This tea feels peaceful from the very first cup.

Brewing Guide

Recommended Preparation

  • Tea: 3g / 1 tbsp
  • Water: 240ml / 1 cup
  • Temperature: 80°C / 176°F
  • Steep Time: 220 seconds
  • Infusions: Multiple steeps recommended

Best enjoyed plain, where the balance of fresh Sencha and roasted rice can fully shine.

Perfect for mornings, afternoon rests, or quiet evenings when comfort matters most.

Why Tea Lovers Choose Genmaicha

People return to Organic Morimachi Genmaicha because it offers something beautifully simple comfort.

It is a tea that feels familiar even the first time you drink it.

The warmth of roasted rice, the softness of high-quality Sencha, and the quiet balance between refreshment and calm make it easy to love and even easier to keep reaching for.

For those who want tea that feels less like indulgence and more like home, Genmaicha becomes a daily ritual.

Toasty. Gentle. Grounding.

A tea made for peace, one cup at a time.