Two Hills Tea
Organic Masala Chai
$25.55 USD
Unit price perOrganic Masala Chai
Some teas are brewed.
Masala Chai is built slowly—through warmth, spice, and patience.
Organic Masala Chai is a rich, comforting blend of smooth black tea and large-cut premium spices, crafted for slow mornings, cold evenings, and moments that call for something grounding.
As it simmers, the room begins to change.
Cardamom rises first—bright and fragrant—followed by the warmth of cinnamon, the depth of clove, the gentle heat of ginger and pepper, and the soft sweetness of nutmeg. Beneath it all sits a smooth black tea base that brings everything together into a full-bodied, beautifully balanced cup.
This is not sharp or overpowering chai.
It is rounded, layered, and deeply comforting.
The kind of chai that feels like home, even if you are far from it.
Origin
Organic Masala Chai is thoughtfully blended in Richmond, BC, bringing together premium black tea and carefully selected whole spices for warmth, balance, and everyday ritual.
Inspired by traditional Indian masala chai, this tea honors the timeless combination of black tea and aromatic spices, offering a smoother, more approachable cup that is easy to enjoy daily.
Unlike finely powdered chai blends, this version uses generous chunks of premium spices, allowing each ingredient to infuse gradually and naturally during simmering.
The result is deeper flavour, softer spice integration, and a more layered tea experience.
Contains
- Organic Black Tea
- Organic Cardamom
- Organic Cinnamon
- Organic Black Pepper
- Organic Ginger
- Organic Cloves
- Organic Nutmeg
Simple ingredients. Timeless comfort.
How It Is Made
The foundation of this chai is smooth organic black tea, selected for its ability to hold bold spice flavours without becoming bitter or heavy.
Whole spices are then blended into the tea in generous pieces rather than fine dust, allowing each spice to release its character slowly and evenly during simmering.
Cardamom brings brightness and floral warmth.
Cinnamon adds sweetness and depth.
Ginger and pepper create gentle heat.
Clove and nutmeg provide richness and warmth that linger beautifully in the cup.
Together, they create a chai that feels balanced rather than aggressive—warming, smooth, and deeply satisfying.
Taste Profile
Organic Masala Chai creates a tea experience that feels rich, warming, and beautifully layered.
Aroma
Warm cardamom, sweet cinnamon, fresh ginger, and deep spice richness rising from smooth black tea.
Flavour
Full-bodied black tea balanced by warming spices, gentle sweetness, and smooth lingering heat.
Finish
Comforting, spiced, and long-lasting with soft warmth that settles beautifully.
This is a tea made for slow sipping and quiet moments.
Brewing Guide
Recommended Preparation
- Tea: 5g / 2 tbsp
- Water: 500ml / 2 cups
- Directions: Simmer on the stove for approximately 5 minutes before straining
- Optional: Add milk and sweetener for a richer traditional chai experience
Simmering allows the spices to open and release their warmth into the tea fully.
Best enjoyed slowly, preferably wrapped in something warm.
Why Tea Lovers Choose Masala Chai
People return to Organic Masala Chai because it offers more than flavour.
It creates atmosphere.
The aroma filling the kitchen, the warmth of the spices, the slow simmer on the stove—it turns making tea into part of the experience itself.
For those who love tea that comforts deeply without feeling heavy, this becomes more than a daily drink.
It becomes a ritual.
Warm. Spiced. Grounding.
A chai made for slowing down.
Organic Masala Chai
$25.55 USD
Unit price perOrganic Masala Chai
Some teas are brewed.
Masala Chai is built slowly—through warmth, spice, and patience.
Organic Masala Chai is a rich, comforting blend of smooth black tea and large-cut premium spices, crafted for slow mornings, cold evenings, and moments that call for something grounding.
As it simmers, the room begins to change.
Cardamom rises first—bright and fragrant—followed by the warmth of cinnamon, the depth of clove, the gentle heat of ginger and pepper, and the soft sweetness of nutmeg. Beneath it all sits a smooth black tea base that brings everything together into a full-bodied, beautifully balanced cup.
This is not sharp or overpowering chai.
It is rounded, layered, and deeply comforting.
The kind of chai that feels like home, even if you are far from it.
Origin
Organic Masala Chai is thoughtfully blended in Richmond, BC, bringing together premium black tea and carefully selected whole spices for warmth, balance, and everyday ritual.
Inspired by traditional Indian masala chai, this tea honors the timeless combination of black tea and aromatic spices, offering a smoother, more approachable cup that is easy to enjoy daily.
Unlike finely powdered chai blends, this version uses generous chunks of premium spices, allowing each ingredient to infuse gradually and naturally during simmering.
The result is deeper flavour, softer spice integration, and a more layered tea experience.
Contains
- Organic Black Tea
- Organic Cardamom
- Organic Cinnamon
- Organic Black Pepper
- Organic Ginger
- Organic Cloves
- Organic Nutmeg
Simple ingredients. Timeless comfort.
How It Is Made
The foundation of this chai is smooth organic black tea, selected for its ability to hold bold spice flavours without becoming bitter or heavy.
Whole spices are then blended into the tea in generous pieces rather than fine dust, allowing each spice to release its character slowly and evenly during simmering.
Cardamom brings brightness and floral warmth.
Cinnamon adds sweetness and depth.
Ginger and pepper create gentle heat.
Clove and nutmeg provide richness and warmth that linger beautifully in the cup.
Together, they create a chai that feels balanced rather than aggressive—warming, smooth, and deeply satisfying.
Taste Profile
Organic Masala Chai creates a tea experience that feels rich, warming, and beautifully layered.
Aroma
Warm cardamom, sweet cinnamon, fresh ginger, and deep spice richness rising from smooth black tea.
Flavour
Full-bodied black tea balanced by warming spices, gentle sweetness, and smooth lingering heat.
Finish
Comforting, spiced, and long-lasting with soft warmth that settles beautifully.
This is a tea made for slow sipping and quiet moments.
Brewing Guide
Recommended Preparation
- Tea: 5g / 2 tbsp
- Water: 500ml / 2 cups
- Directions: Simmer on the stove for approximately 5 minutes before straining
- Optional: Add milk and sweetener for a richer traditional chai experience
Simmering allows the spices to open and release their warmth into the tea fully.
Best enjoyed slowly, preferably wrapped in something warm.
Why Tea Lovers Choose Masala Chai
People return to Organic Masala Chai because it offers more than flavour.
It creates atmosphere.
The aroma filling the kitchen, the warmth of the spices, the slow simmer on the stove—it turns making tea into part of the experience itself.
For those who love tea that comforts deeply without feeling heavy, this becomes more than a daily drink.
It becomes a ritual.
Warm. Spiced. Grounding.
A chai made for slowing down.