Two Hills Tea
Organic Wuyi Oolong
$23.20 USD
Unit price perOrganic Wuyi Oolong Supreme
There are teas that refresh.
And then there are teas that linger.
Organic Wuyi Oolong Supreme belongs to the latter.
Deep, roasted, and quietly complex, this traditional Chinese oolong carries the unmistakable character of the Wuyi Mountains—warm mineral notes, gentle toastiness, and a smooth, evolving finish that reveals itself slowly with each sip.
This is not a tea that rushes to impress.
It unfolds.
Layer by layer, infusion by infusion.
And that is where its beauty lies.
Origin
This tea comes from the legendary Wuyi Mountains (武夷山) in Fujian Province, China, a UNESCO-protected region widely regarded as one of the most important oolong-producing areas in the world.
Known for its rocky terrain, mineral-rich soil, and mist-covered cliffs, Wuyi creates a unique growing environment that gives its teas their signature “rock rhyme” (岩韵)—a distinctive mineral depth and lingering finish found only in this region.
The leaves used in this tea are organically grown and carefully selected to reflect the character of this terroir—structured, balanced, and deeply expressive.
This is not just origin.
It is identity.
How It Is Made
Wuyi oolong is crafted through a traditional process that sits between green and black tea—partially oxidized, carefully handled, and gently roasted.
After harvesting, the leaves are withered and lightly oxidized to develop complexity while preserving freshness.
They are then skillfully roasted, a defining step that brings out the tea’s warm, toasty notes and enhances its depth and body.
This roasting is what gives Wuyi oolong its signature character—soft caramel warmth, subtle smokiness, and a smooth, rounded finish.
The leaves are left slightly twisted and whole, allowing them to slowly open during brewing and release their full flavour over multiple infusions.
This is a tea shaped by craft, not speed.
Taste Profile
Organic Wuyi Oolong Supreme creates a tea experience that feels warm, layered, and quietly powerful.
Aroma
Roasted warmth with hints of toasted nuts, soft caramel, and mineral depth.
Flavour
Smooth, medium-bodied oolong with gentle roast, subtle sweetness, and a distinctive mineral backbone.
Finish
Lingering, clean, and slightly drying with a soft, echoing depth that stays on the palate.
Each infusion reveals something new—less about intensity, more about discovery.
Brewing Guide
Recommended Preparation
- Tea: 3g / 1 tbsp
- Water: 240ml / 1 cup
- Temperature: 90–95°C / 194–203°F
- Steep Time: 2–3 minutes
- Infusions: Multiple steeps highly recommended
This tea shines across multiple infusions, where its layered character continues to evolve.
Best enjoyed plain, where its natural complexity can fully unfold.
Why Tea Lovers Choose Wuyi Oolong
People choose Organic Wuyi Oolong Supreme when they want something deeper than everyday tea.
It is not about boldness.
It is about presence.
The roasted warmth, the mineral structure, the slow unfolding of flavour—it creates a tea experience that feels grounded, thoughtful, and quietly luxurious.
For those who appreciate tea as something to explore rather than simply consume, Wuyi Oolong becomes more than a cup.
It becomes a ritual.
Roasted. Layered. Enduring.
A tea that stays with you.
Organic Wuyi Oolong
$23.20 USD
Unit price perOrganic Wuyi Oolong Supreme
There are teas that refresh.
And then there are teas that linger.
Organic Wuyi Oolong Supreme belongs to the latter.
Deep, roasted, and quietly complex, this traditional Chinese oolong carries the unmistakable character of the Wuyi Mountains—warm mineral notes, gentle toastiness, and a smooth, evolving finish that reveals itself slowly with each sip.
This is not a tea that rushes to impress.
It unfolds.
Layer by layer, infusion by infusion.
And that is where its beauty lies.
Origin
This tea comes from the legendary Wuyi Mountains (武夷山) in Fujian Province, China, a UNESCO-protected region widely regarded as one of the most important oolong-producing areas in the world.
Known for its rocky terrain, mineral-rich soil, and mist-covered cliffs, Wuyi creates a unique growing environment that gives its teas their signature “rock rhyme” (岩韵)—a distinctive mineral depth and lingering finish found only in this region.
The leaves used in this tea are organically grown and carefully selected to reflect the character of this terroir—structured, balanced, and deeply expressive.
This is not just origin.
It is identity.
How It Is Made
Wuyi oolong is crafted through a traditional process that sits between green and black tea—partially oxidized, carefully handled, and gently roasted.
After harvesting, the leaves are withered and lightly oxidized to develop complexity while preserving freshness.
They are then skillfully roasted, a defining step that brings out the tea’s warm, toasty notes and enhances its depth and body.
This roasting is what gives Wuyi oolong its signature character—soft caramel warmth, subtle smokiness, and a smooth, rounded finish.
The leaves are left slightly twisted and whole, allowing them to slowly open during brewing and release their full flavour over multiple infusions.
This is a tea shaped by craft, not speed.
Taste Profile
Organic Wuyi Oolong Supreme creates a tea experience that feels warm, layered, and quietly powerful.
Aroma
Roasted warmth with hints of toasted nuts, soft caramel, and mineral depth.
Flavour
Smooth, medium-bodied oolong with gentle roast, subtle sweetness, and a distinctive mineral backbone.
Finish
Lingering, clean, and slightly drying with a soft, echoing depth that stays on the palate.
Each infusion reveals something new—less about intensity, more about discovery.
Brewing Guide
Recommended Preparation
- Tea: 3g / 1 tbsp
- Water: 240ml / 1 cup
- Temperature: 90–95°C / 194–203°F
- Steep Time: 2–3 minutes
- Infusions: Multiple steeps highly recommended
This tea shines across multiple infusions, where its layered character continues to evolve.
Best enjoyed plain, where its natural complexity can fully unfold.
Why Tea Lovers Choose Wuyi Oolong
People choose Organic Wuyi Oolong Supreme when they want something deeper than everyday tea.
It is not about boldness.
It is about presence.
The roasted warmth, the mineral structure, the slow unfolding of flavour—it creates a tea experience that feels grounded, thoughtful, and quietly luxurious.
For those who appreciate tea as something to explore rather than simply consume, Wuyi Oolong becomes more than a cup.
It becomes a ritual.
Roasted. Layered. Enduring.
A tea that stays with you.