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Butterfly Pea Flowers
Some teas taste beautiful.
This one looks magical.
Butterfly Pea Flowers create one of nature's most captivating infusions—a brilliant sapphire-blue tisane that transforms into vivid purple with the simple addition of citrus. Equal parts tea ritual and visual wonder, every cup feels like a small act of alchemy.
Beneath its striking colour lies a surprisingly gentle flavour. Earthy, floral, and softly herbaceous, Butterfly Pea Flower offers a smooth and refreshing cup that can be enjoyed on its own or enhanced with a touch of sweetness and fresh citrus.
Whether served hot, iced, or as the foundation for creative tea blends and cocktails, this vibrant herbal infusion never fails to spark curiosity and delight.
Origin
Our Butterfly Pea Flowers are sourced from a sustainable, female-run farming community in rural Sukhothai, Thailand.
Generations of agricultural knowledge, careful harvesting practices, and a commitment to sustainability help produce flowers of exceptional colour, quality, and freshness.
While not certified organic, these flowers are grown sustainably and without the use of pesticides, allowing the natural beauty of the plant to shine through.
Every cup supports a farming community dedicated to preserving both traditional cultivation methods and economic opportunities for local women.
How It Is Made
Butterfly Pea Flower tea is crafted from the vibrant blossoms of the Clitoria ternatea plant.
After harvesting, the flowers are carefully dried to preserve their rich colour and delicate flavour. No additional ingredients, flavourings, or colouring agents are needed.
The deep blue hue comes naturally from anthocyanins—the same family of pigments found in blueberries and purple cabbage.
When citrus is added, the infusion undergoes a natural pH reaction, transforming from brilliant blue to vivid purple before your eyes.
It's one of the most beautiful tea experiences nature has to offer.
Taste Profile
Aroma
Soft floral notes with gentle earthy undertones.
Flavour
Mild and smooth with delicate floral character, subtle earthiness, and a refreshing finish.
Finish
Clean, light, and pleasantly soothing.
A versatile herbal infusion that pairs beautifully with citrus and natural sweeteners.
Brewing Guide
Recommended Preparation
- Tea: 3–5 flowers
- Water: 240ml / 1 cup
- Temperature: 100°C / 212°F
- Steep Time: 180 seconds
Traditional Serving
Traditionally enjoyed with:
- Brown sugar
- Lime
- Lemon
- Kalamansi
Steep the flowers until the water turns a rich deep blue. Add a few drops of citrus and watch the tea transform into a vibrant purple infusion.
Enjoy hot, iced, or as part of creative beverages and desserts.
Why Tea Lovers Choose Butterfly Pea Flowers
People first discover Butterfly Pea Flowers for the colour.
They return for the experience.
The gentle flavour, stunning visual transformation, and endless versatility make this one of the most unique herbal infusions available.
Perfect for tea lovers, entertainers, home mixologists, and anyone who enjoys a little wonder in their cup.
Floral. Vibrant. Unforgettable.
A tea that turns every brew into a moment of discovery.
Dream Herbal Tea Blend
Some teas are meant to wake you up.
This one was made to help you slow down.
Dream is a whimsical caffeine-free herbal blend that combines the enchanting beauty of butterfly pea flowers, the gentle floral character of lavender, and the refreshing calm of mint. Together, these botanicals create an infusion that feels both soothing and playful—a tea that delights the senses before the first sip.
As the tea steeps, the water transforms into a mesmerizing deep blue. Add a few drops of citrus, and watch as the colour shifts into a brilliant violet-purple right before your eyes.
It's part tea ritual.
Part natural wonder.
And entirely unforgettable.
A Blend Inspired by Quiet Evenings
Dream was created for moments when the pace of the day begins to soften.
The floral elegance of lavender brings a gentle aromatic sweetness, while mint adds a refreshing brightness that lifts and balances the blend. Butterfly pea flowers contribute subtle earthy notes and remarkable colour, creating a cup that is as beautiful as it is enjoyable.
The result is smooth, light, and naturally caffeine-free—perfect for evening rituals, cozy reading sessions, or simply creating a few peaceful moments in your day.
Crafted with Beautiful Botanicals
Butterfly Pea Flowers
Butterfly pea flowers have long been enjoyed throughout Southeast Asia for their striking natural colour and delicate flavour.
We source our whole butterfly pea flowers from a sustainable, female-run farming community in rural Sukhothai, Thailand, supporting traditional agriculture and local economic empowerment.
Lavender
Lavender contributes a soft floral aroma and an elegant herbal sweetness, giving the blend its calming character.
Mint
Refreshing and cooling, mint brings balance and brightness, creating a clean finish that keeps the blend lively and refreshing.
Together, these ingredients create a harmonious infusion that feels both comforting and uplifting.
Taste Profile
Aroma
Fresh lavender blossoms, cool mint, and delicate floral notes.
Flavour
Soft floral sweetness balanced by refreshing mint and gentle earthy undertones.
Finish
Clean, smooth, and soothing with lingering botanical freshness.
A cup that feels calm without being heavy.
The Colour-Changing Experience
One of Dream's most enchanting qualities is its natural colour transformation.
Steeped on its own, the tea brews a vivid sapphire-blue colour thanks to the butterfly pea flowers.
Add a squeeze of lime or lemon, and the infusion instantly transforms into vibrant shades of purple and violet.
No artificial colours.
No additives.
Just one of nature's most beautiful little surprises.
Brewing Guide
Recommended Preparation
- Tea: 3g
- Water: 300ml
- Temperature: 100°C / 212°F
- Steep Time: 3–5 minutes
For the full colour-changing experience, add a few drops of fresh lime or lemon juice after brewing.
Delicious served hot or iced.
Why Tea Lovers Choose Dream
Dream offers something rare—a tea that is both calming and captivating.
Its beautiful colour, naturally caffeine-free ingredients, and balanced flavour make it a favorite among herbal tea lovers seeking something a little different.
Whether you're winding down in the evening, entertaining guests, or simply treating yourself to a moment of beauty, Dream transforms an ordinary cup of tea into an experience.
Floral. Magical. Serene.
A botanical blend designed to slow the world down for a little while.
A Cup of Wonder, Colour, and Creativity
Some drinks are enjoyed for their flavour.
Others are remembered for how they make you feel.
Blue Matcha belongs to a rare category that does both.
Made from finely micro-milled butterfly pea flowers, this vibrant botanical powder transforms water into a brilliant sapphire-blue infusion that feels almost magical. Delicate, earthy, and naturally caffeine-free, it offers a unique drinking experience that is equal parts beauty and ritual.
Add a squeeze of lemon or lime and watch the deep blue transform into a vivid violet before your eyes.
Whether enjoyed as a latte, tea, smoothie, cocktail, or culinary ingredient, Blue Matcha brings a sense of playfulness and creativity to every cup.
Natural beauty, transformed by nature itself.
Origin
Our Blue Matcha is sourced from a sustainable, female-run farming community in rural Thailand.
For generations, butterfly pea flowers have been cultivated throughout Southeast Asia, where they are traditionally enjoyed as herbal infusions and natural food colorants.
Each flower is carefully harvested, dried, and micro-milled into a silky powder that preserves its striking colour and delicate character.
While not certified organic, this product is grown sustainably and without pesticides.
The result is a beautiful botanical ingredient crafted with care, experience, and respect for the land.
How It Is Made
Blue Matcha begins with whole butterfly pea flowers.
After harvest, the blossoms are carefully dried and then finely micro-milled into an ultra-smooth powder.
Unlike traditional teas, there is no oxidation, roasting, or fermentation involved.
This minimal processing helps preserve the flower's vibrant pigments, natural flavour, and versatility.
The result is a brilliantly coloured powder that dissolves easily into water and blends seamlessly into beverages and recipes.
Taste Profile
Aroma
Light floral notes with subtle earthy undertones.
Flavour
Smooth, delicate, and gently herbal with hints of fresh blossoms and soft earthiness.
Finish
Clean, refreshing, and naturally mellow.
A botanical infusion that delights the eyes as much as the palate.
Brewing Guide
Traditional Blue Matcha Tea
Blue Matcha: 1–2g
Water: 240ml
Temperature: 90–100°C
Whisk until fully dissolved.
Blue Matcha Latte
Blue Matcha: 2g
Hot Water: 30ml
Steamed Milk: 200ml
Whisk thoroughly and enjoy hot or iced.
For a colour-changing experience, add a few drops of fresh lemon or lime juice and watch the infusion transform from deep blue to vibrant purple.
Why Tea Lovers Choose Blue Matcha
Blue Matcha offers something increasingly rare in a busy world: a sense of wonder.
Its naturally caffeine-free character makes it suitable any time of day, while its stunning colour turns everyday drinks into memorable experiences.
Tea lovers, bakers, mixologists, and creatives alike appreciate Blue Matcha for its versatility, visual beauty, and connection to traditional Southeast Asian botanical culture.
Beautiful.
Unexpected.
Entirely natural.
A reminder that some of nature's most remarkable creations are also the simplest.
Blue Matcha Earl Grey
A vibrant twist on a timeless classic.
Blue Matcha Earl Grey is a visually stunning and beautifully aromatic blend that transforms teatime into a full sensory experience. Made from 100% micro-milled butterfly pea flowers and generously scented with exceptional cold-pressed bergamot oil from Calabria, Italy, this tea offers the bright citrus elegance of Earl Grey with an unexpected, vibrant blue infusion.
Smooth, floral, citrusy, and naturally caffeine-free, this blend is both a visual and gustatory delight—bold in colour, delicate in flavour, and almost too beautiful to drink.
Almost.
This is Earl Grey reimagined with colour, creativity, and pure joy in every cup.
What Is Blue Matcha?
Despite the name, Blue Matcha is not traditional green matcha.
Traditional matcha is made from finely stone-ground green tea leaves known as tencha. Blue Matcha, however, is created from 100% micro-milled butterfly pea flowers, producing an ultra-fine, whiskable powder with a naturally brilliant blue colour.
The result is a vibrant botanical tea that looks like matcha, whisks like matcha, and creates a rich, smooth cup—but without caffeine or the grassy flavour of green tea.
It is bright, floral, naturally calming, and wonderfully unique.
Origin
This blend begins with premium butterfly pea flowers, carefully micro-milled into a smooth, vivid blue powder that dissolves beautifully into water for a silky, visually striking cup.
To elevate the experience, it is generously scented with exceptional bergamot oil sourced from Calabria, Italy, one of the world’s most celebrated regions for producing high-quality bergamot.
Cold-pressed into what can only be described as liquid gold, this bergamot oil brings bright citrus sparkle, floral elegance, and a truly luxurious aromatic finish.
The final blend is thoughtfully crafted in Richmond, BC, ensuring freshness, consistency, and the perfect balance of vibrant colour and fragrant citrus character.
The result is a tea that feels both playful and refined.
How It Is Made
Butterfly pea flowers are carefully harvested, dried, and finely micro-milled into an ultra-smooth powder that can be whisked just like traditional matcha.
This fine texture allows the tea to blend evenly into water, creating a rich blue infusion with a soft, velvety body and beautiful presentation.
The powder is then blended in Richmond, BC, with premium cold-pressed bergamot oil from Calabria, Italy. This fragrant citrus oil adds to the unmistakable bright, sunny aroma of classic Earl Grey while enhancing the floral softness of butterfly pea flower.
Unlike artificial flavoured teas, this blend focuses on freshness, aroma, and natural beauty—creating a cup that is as enjoyable to prepare as it is to drink.
Taste Profile
Blue Matcha Earl Grey creates a tea experience that feels bright, floral, and beautifully uplifting.
Aroma
Fresh Bergamot Citrus with soft floral notes and a sunny, elegant brightness.
Flavour
Smooth, delicate butterfly pea flower with vibrant citrus lift and gentle floral sweetness.
Finish
Clean, refreshing, and lightly lingering with a soft Earl Grey-inspired finish.
This is a tea that delights both the eyes and the palate—light, joyful, and unforgettable.
Brewing Guide
Recommended Preparation
- Tea: 1 tsp blue matcha powder
- Water: 240ml / 1 cup
- Temperature: Hot water, not boiling (around 80°C / 176°F)
- Preparation: Whisk until smooth and frothy
For an even more dramatic experience, add lemon and watch the colour shift naturally from brilliant blue to vibrant purple.
Enjoy hot, iced, or as a beautiful latte.
Why Tea Lovers Choose Blue Matcha, Earl Grey
Blue Matcha Earl Grey is chosen for its beauty, creativity, and joyful tea ritual.
It offers the elegance of Earl Grey in a completely new form—vibrant blue, naturally caffeine-free, and full of bright citrus fragrance.
Perfect for slow mornings, afternoon creativity, or serving something unforgettable to guests, this tea turns ordinary tea moments into something magical.
Bright. Beautiful. Unexpected.
A tea experience designed to be remembered.
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